24 Sept 2014
21 Sept 2014
DER LETZTE KOCHKURS
Bei meinem Kochkurs "Leichte Mediterrane Küche" letzte Woche haben wir gemeinsam an zwei Terminen zwei vollständige Menüs zubereitet.
Alles hat super geklappt.
Vor allem, haben wir sehr viel Spaß gehabt.
More pictures on Wednesday 24th
Alles hat super geklappt.
Vor allem, haben wir sehr viel Spaß gehabt.
More pictures on Wednesday 24th
27 Aug 2014
BUFFALO MOZZARELLA
I cant’t resist the real “mozzarella di bufala” (buffalo mozzarella).
This is one of the prides of the Italian cuisine and it is made from the milk of the domestic Italian water buffalo.
This is one of the prides of the Italian cuisine and it is made from the milk of the domestic Italian water buffalo.
If it is handmade, one
mozzarella can weigh between 300-500 g and you can see why once you cut it: its
semi-soft elastic texture is full of milk that naturally oozes. YUMMY! But
don’t overdo with it because buffalo mozzarella is relatively calorie-dense.
26 Aug 2014
A DAY AS TOURIST IN MY OWN TOWN
24 Aug 2014
SHOES ARE GIRL'S BEST FRIEND
21 Aug 2014
18 Aug 2014
OSTIA BY NIGHT
Since this year the street
along the beach has been turned into a pedestrian zone from 9:00pm-3:00am.
You can stroll along the
seaside enjoying the breeze listening to live music along the promenade or have
a look at “painter’s corner”
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